Low Carb/High Protein Focaccia Bread-Gluten Free/Keto
Experience the homemade goodness of our chef tested Low Carb, High Protein Focaccia Bread—soft and fluffy with just 1g net carb per serving. This versatile, gluten free keto bread is perfect as a savory pizza base, a delicious dip companion, or a satisfying dinner accompaniment. Crafted to fit seamlessly into your low carb lifestyle, it brings restaurant-quality flavor to your table without the carbs. At Keto Upgrade/Sugar Swap Bakeshop, we’re passionate about creating chef quality keto foods that make your ketogenic journey easier and more enjoyable. Elevate your meals with this savory keto bread that’s as flexible as your cravings.
PRODUCT INFO
I use a custom blend of whey protein isolate, beef gelatin, bamboo fiber and coconut flour to achieve a soft & fluffy bread like texture and very low carb product. Each full 9inch pan is only 6g of Net Carbs! Perfect product to have in the freezer for dinner or to take to a party when you need a bread for a dip. Nutritional information provided with your order, along with reheat instructions!
SHIPPING INFORMATION
The Focaccia Bread is baked fresh and perishable, so orders will be shipped frozen on Monday or Tuesday to ensure package arrives as fast as possible and won't get hung up on the weekends, to prolong freshness and shelf life. Please allow 1-3 Weeks for shipping. Once received, they will be thawed, you can place back into the freezer for up to a month or into the refrigerator for 2 Days. Freezing keto baked goods does not affect the product.
WEST COAST/SOUTHWEST STATES
My baked goods have 0 preservatives in them, they are baked and frozen right before shipping. If you choose Standard Business or 3 Day Select shipping it may take a week or more to arrive which means their shelf life is EXTREMLY shortened by the time of arrival. I greatly urge you to choose 2 Day Air, if you want fresh keto baked goods!!